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Sausage, Egg & Cheese on a Biscuit

Nutrition & Ingredients

*Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 

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Sausage, Egg & Cheese on a Biscuit

Nutrition Facts

Serving Size 1
Calories (cal) 500

Percent Daily Value (DV) are based on a 2,000 calorie diet

Amount Per Serving % Daily Value *
Total Fat (g) 35 54 %
Saturated Fat (g) 15 75 %
Trans Fat (g) 0
Cholesterol (mg) 155 52 %
Sodium (mg) 1310 55 %
Total Carbohydrate (g) 32 11 %
Dietary Fiber (g) 1 4 %
Sugar (g) 4
Protein (g) 15 30 %
Calcium (%) 20 %

Ingredients: BISCUIT: Bleached enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), buttermilk blend (cultured fat free milk, nonfat milk, guar gum, tapioca starch, salt, sodium citrate, carrageenan, locust bean gum, mono- and diglycerides, modified tapioca starch), palm oil, contains less than 2 % of each of the following: sodium bicarbonate, sodium aluminum phosphate, salt, sugar, partially hydrogenated soybean oil, soy lecithin, DATEM, wheat protein isolate, cellulose gum, monocalcium phosphate, natural flavors. EGG PATTY: Whole eggs, nonfat milk, soybean oil. Contains 2% or less of the following: dicalcium phosphate, salt, sodium bicarbonate, xanthan gum, butter flavor (sunflower oil, natural flavors, medium chain triglycerides, palm kernel oil), citric acid, liquid pepper extract. SAUSAGE PATTY: Pork, whey protein concentrate, salt, spices, corn syrup solids, dextrose, caramel color, spice extractives, BHA, propyl gallate, citric acid. PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT: Cultured milk and skim milk, whey, salt, sodium citrate, modified food starch, artificial color (if colored), sodium phosphate, sorbic acid (preservative), lactic acid, enzymes, soy lecithin (non-sticking agent).

Allergy information: Contains: Wheat, Eggs, Milk, Soy.