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Angus Bacon Cheeseburger

Nutrition & Ingredients

*Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 

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Angus Bacon Cheeseburger

Nutrition Facts

Serving Size 1
Calories (cal) 610

Percent Daily Value (DV) are based on a 2,000 calorie diet

Amount Per Serving % Daily Value *
Total Fat (g) 34 52 %
Saturated Fat (g) 5 25 %
Trans Fat (g) 0
Cholesterol (mg) 100 33 %
Sodium (mg) 1530 64 %
Total Carbohydrate (g) 35 12 %
Dietary Fiber (g) 1 4 %
Sugar (g) 3
Protein (g) 36 72 %
Calcium (%) 6 %

Ingredients: FULLY COOKED ANGUS BEEFSTEAK PATTY (BEEF, ENCAPSULATED SALT (SODIUM CHLORIDE, PARTIALLY HYDROGENATED VEGETABLE OIL), SODIUM PHOSPHATE, BLACK PEPPER); CORN DUSTED KAISER (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VEGETABLE OIL (CANOLA AND/OR SOY), SALT, YEAST NUTRIENT (AMMONIUM SULPHATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE), YELLOW CORN FLOUR, SPICE OILS (TUMERIC & ANNATTO WHICH IMPART COLOR), CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), CORNMEAL); PASTEURIZED PROCESS AMERICAN CHEESE (CULTURED MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN); BACON CURED WITH: (WATER, SEA SALT, CANE SUGAR, NATURAL FLAVORS).

Allergy information: CONTAINS: MILK, SOY, WHEAT.