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Bavarian Pretzel Melt

Nutrition & Ingredients

*Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 

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Bavarian Pretzel Melt

Nutrition Facts

Serving Size 1
Calories (cal) 610

Percent Daily Value (DV) are based on a 2,000 calorie diet

Amount Per Serving % Daily Value *
Total Fat (g) 34 52 %
Saturated Fat (g) 21 105 %
Trans Fat (g) 1
Cholesterol (mg) 130 43 %
Sodium (mg) 520 22 %
Total Carbohydrate (g) 40 13 %
Dietary Fiber (g) 0
Sugar (g) 6
Protein (g) 33 66 %
Calcium (%) 40 %

Ingredients: PRETZEL CROISSANT ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BUTTER WITH NATURAL FLAVORS (PASTEURIZED CREAM, NATURAL FLAVORS), WATER, RYE FLOUR, SUGAR, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: YEAST, SALT, WHEY, WHEAT FLOUR, MALTED BARLEY FLOUR, DEXTROSE, VINEGAR, CALCIUM SULFATE, ENRICHED FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, CORN SYRUP SOLIDS, OAT FIBER, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, GUAR GUM, SODIUM ALGINATE, ENZYMES, XANTHAN GUM, SLICED HAM HAM CURED WITH WATER, SALT, CORN SYRUP SOLIDS, SUGAR, MODIFIED CORN STARCH, SODIUM PHOSPHATE, SODIUM ERITHORBATE, SODIUM NITRATE, SLICED SWISS CHEESE CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES.

Allergy information: CONTAINS MILK, WHEAT.