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Meatball Sub - 9inch

Nutrition & Ingredients

*Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 

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Meatball Sub - 9 inch

Nutrition Facts

Serving Size 1
Calories (cal) 670

Percent Daily Value (DV) are based on a 2,000 calorie diet

Amount Per Serving % Daily Value *
Total Fat (g) 32 49 %
Saturated Fat (g) 14 70 %
Trans Fat (g) 0
Cholesterol (mg) 85 28 %
Sodium (mg) 1690 70 %
Total Carbohydrate (g) 77 26 %
Dietary Fiber (g) 2 8 %
Sugar (g) 2
Protein (g) 42 84 %
Calcium (%) 45 %

Ingredients: MEATBALLS (BEEF, WATER, EGG WHITES, SOY FLOUR, BREAD CRUMBS [(BLEACHED WHEAT FLOUR, YELLOW CORN FLOWER, SAL, ROMANO CHEESE (MADE FROM COW'S MILK, CHEESE CULTURES, SALT, SODIUM SILOCOALUMINATE, SORBIC ACID ENZYMES), DEXTROSE, SPICES, SOYBEAN OIL, GARLIC POWDER, ONION POWDER, NATURAL FLAVORINGS, SALT, ONION, OLEORESIN PAPRIKA), SUB ROLL (UNBLEACHED, UNBROMATED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, SUGAR, CONTAINS 2 % OR LESS OF THE FOLLOWING: SALT SOYBEAN OIL, CALCIUM PROPIONATE, DATEM, CALCIUM SULFATE, L-CYSTEINE, ASCORBIC ACID, POTASSIUM BROMATE, ENZYMES), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES).

Allergy information: Contains Egg, Milk, Soy, Wheat.